I have little hesitation declaring this photo my daughter-in-law took of our grandaughter picking blueberries as
gorgeous. (Typical Grandpa, I know.
)
What I am daunted by is
all that green.
Can anyone provide a muted pallette recipe, with a range of greens, I can mix? I don't trust myself and have
never been able to satisfactorily tame greens.
Thanks so much,
Dave